Bauernspeck – a premium quality ham

Choose from a vast selection
packed with the traditional speck flavour

Some of the speck made in South Tyrol/Alto Adige is classified as “Bauernspeck.” Only the highest quality pork is used in the production of Bauernspeck. The pigs the meat is sourced from are raised in small groups at farms in South Tyrol. As a result, only a limited amount of Bauernspeck is available at any given time. The product attracts the interest of gourmets worldwide, due to its higher fat content. In addition to the thigh, which can carry the denomination PGI other cuts are also utilised to produce Speck, such as the neck, shoulder, loin, and belly with the aim of making full use of the entire animal, as mandated by the local tradition. All parts have different flavour profiles, while the quality remains consistently high. The hallmarks of Bauernspeck are its fine marbling, its crumbly consistency and traditional taste. This speck literally melts on your tongue.

Bauernspeck

The production process complies with the strict traditional methods. Thanks to the animals’ diet and varying ages, the parts differ in terms of size and fat content. The time required for Bauernspeck to mature varies from a minimum of three to five months depending on the weight and thickness of the parts that are being cured; in fact, the thigh will take an average of 8 months. Compliance with strict quality control measures is required during the production process. This begins with the non-GMO feed farmers have to provide to the animals and accompanies every production step. Speck will not be classified as “Bauernspeck” unless it meets all of the quality criteria. The quality audits are conducted by the independent IFCQ institute in cooperation with the Agriculture Department of the Autonomous Province of Bolzano/Bozen.

 

Bauernspeck producers

Macelleria Gruber

Metzgerei Gruber

Macceleria Gruber
Via Pedetliva 36/B, 39046 St.Ulrich/Ortisei
Tel. +39 0471 798 404
info@speckshop.it
www.speckshop.it

Macelleria Silbernagl

Silbernagl

Macelleria Silbernagl
Via Dolomiten 23, 39040 Kastelruth/Castelrotto
Tel. +39 0471 711 113
verkauf@metzgerei-silbernagl.it
www.metzgerei-silbernagl.it

Macelleria Gstör

Gstör

Gstör SAS
Via Vecchia 40, 39022 Algund/Lagundo
Tel. +39 0473 448 354
info@gstoer.com
www.gstoer.com

Macelleria Mair

Mair

Macelleria Mair
Via Flora 32, 39024 Glurns/Glorenza
Tel. +39 0473 831 207
info@metzgerei-mair.it
www.metzgerei-mair.it

Viumser Speck

Viumser Speck

Viumser Speck
Via S. Maddalena 2, 39040 Natz Schabs/Naz Sciaves
Tel. +39 0472 410 168
viumserspeck@dnet.it

Raich Speck

Raich Speck

Raich Speck
Via Josef Weingartner 56, 39022 Algund/Lagundo
Tel. +39 0473 943 040
raichspeck@rolmail.net

Stephan Von Pföstl

Stephan Von Pföstl

Stephan Von Pföstl
Via Vecchia 33/A, 39022 Algund/Lagundo
Tel. +39 0473 448 713
info@stephanvonpfoestl.it
www.stephanvonpfoestl.it

Macelleria Steiner

Steiner

Macelleria Steiner
Kirchdorf loc. 3, 39030 Rasen Antholz/Rasun Anterselva
Tel. +39 0474 496 849
info@metzgerei-steiner.com
www.metzgerei-steiner.com

Viktor Kofler

Kofler Viktor

Kofler Viktor & Andreas SNC
Via Bolzano 78/2, 39011 Lana
Tel. +39 0473 562 492
info@viktor-kofler.it
www.viktor-kofler.it

Schmid Speck

Schmid Speck

Schmid Speck
Via Dreiland 3, 39025 Plaus
Tel. +39 0473 660 088
info@schmidspeck.com
www.schmidspeck.com

Macelleria Christanell

Christanell

Macelleria Christanell
Via Principale 49, 39025 Naturns/Naturno
Tel. +39 0473 667 130
info@metzgerei-christanell.com

Kofler Delikatessen

Kofler Delikatessen

Kofler Delikatessen SRL
Zona artigianale 2, 39010 St. Felix/Senale San Felice
Tel. +39 0463 885 032
info@kofler-delikatessen.it
www.kofler-delikatessen.it

Macelleria Rinner

Rinner

Rinner Alexander & Co. SAS
Via Principale 58, 39021 Latsch/Laces
Tel. +39 0473 623 138
info@rinner-latsch.it
www.rinner-latsch.it

Max Siebenförcher

Salumeria meranese

Max Siebenförcher
Via Laurin 59, 39012 Meran/Merano
Tel. +39 0473 443 095
info@max-siebenfoercher.it
www.max-siebenfoercher.it

Vontavon

Vontavon

Vontavon SRL
Via Julius Durst 66, 39042 Brixen/Bressanone
Tel. +39 0472 970 552
info@vontavon.it
www.vontavon.it

G. Siebenförcher

G. Siebenförcher

G. Siebenförcher Merano
Via Portici 164, 39012 Meran/Merano
Tel. +39 0473 236 274
shop@siebenfoercher.it

Nocker

Nocker

Nocker Walter SAS & C.
Via Dolomiti 19/A, 39034 Toblach/Dobbiaco
Tel. +39 0474 972 186
speck@nocker.it
www.nocker.it

Pramstrahler

Pramstrahler

Pramstrahler SRL
Prato Isarco 26, 39050 Völs am Schlern/Fiè allo Sciliar
Tel. +39 0471 353 333
info@pramstrahler.eu
www.pramstrahler.eu

Macelleria Windegger

Windegger

Windegger Franz & Co. SNC
Via J.G.Platzer 1, 39057 Eppan/Appiano
Tel. +39 0471 662 153
mail@windegger.info
www.windegger.info

Martin Speck

Martin Speck

Martin Speck SRL
Zona Artigianale 3, 39040 Neuradein/Nuova Redagno
Tel. +39 0471 887 263
martin_speck@rolmail.net
www.martinspeck.it

Pfitscher

G. Pfitscher

G. Pfitscher SRL
Via Roma 20, 39014 Burgstall/Postal
Tel. +39 0473 292 358
info@pfitscher.info
www.pfitscher.info

Merano Speck

Merano Speck

Merano Speck SRL
Via Peter Mitterhofer 11, 39025 Naturns/Naturno
Tel. +39 0473 668 399
info@merano-speck.com
www.merano-speck.com

Christanell

Christanell

Christanell SRL
Via dell’Argine 3, 39025 Naturns/Naturno
Tel. +39 0473 673 306
office@christanell.it
www.christanell.it

Moser Speck

Moser Speck

Moser Speck SRL
Via Stein 17, 39025 Naturns/Naturno
Tel. +39 0473 671 000
info@moser.it
www.moser.it

Recla

Recla

Recla SRL
Zona produttiva 2, 39028 Schlanders/Silandro
Tel. +39 0473 737 300
info@recla.it
www.recla.it

Senfter

Senfter

Grandi Salumifici Italiani SPA
Via Pizach 11, 39038 Sand in Taufers/San Candido
Tel. +39 0474 918 301
info@senfter.it
www.senfter.it