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See more Speck recipes ...
Would you like something warm? Here's a creative and delicious dish with Speck Alto Adige PGI that's perfect for the cold season.
Nutritious, tasty and incredibly easy to make: These burgers tick every box and more – try them for yourself!
Are you looking for a creative and special dish? How about trying our recipe with roasted scallops in bacon foam?
Mediterranean and Alpine cuisine unite in a single recipe: A different take on risotto with Speck Alto Adige PGI.
A South Tyrolean recipe with Speck Alto Adige PGI that unites the flair of Italian cuisine with home-style German tradition.
The seasoning of the Speck Alto Adige PGI, the acidity of the apple and the fresh salad combine to form a potpourri for the senses.
For once, you can serve char somewhat differently – but have you ever tried this fish wrapped in Speck Alto Adige?
French cheese and Italian artichokes together with Speck Alto Adige PGI and walnuts: An absolute must-taste!
Tender pork fillet wrapped in Speck Alto Adige PGI with smooth pea cream and rich seasoning
A light starter you’ll love and so will your guests!