MENU
Preparation
Ready to try something new?
See more Speck recipes ...
Are you looking for a creative and special dish? How about trying our recipe with roasted scallops in bacon foam?
Are you searching for a light, yet tasty starter for your summer party?
A strudel with a soft and savoury centre: Speck Alto Adige PGI, sautéed mushrooms and melted cheese wrapped in crispy puff pastry.
A light starter you’ll love and so will your guests!
Perfect for a quick snack or an easy meal after work. You can never go wrong with a wrap!
A recipe with Speck Alto Adige PGI for connoisseurs & gourmets and all those aspire to be.
Enjoy a taste of Bella Italia with this light everyday dish featuring cherry tomatoes, courgette and Speck Alto Adige.
This pizza is a sure-fire way to win your guests’ hearts: It looks amazing, and the mild, smoky notes of the Speck Alto Adige PGI are nothing short of a triumph.
A recipe with Speck Alto Adige PGI for asparagus lovers and all those who aspire to be.
Anyone can make a fried egg. But what about a poached egg instead? Jazzed up with cauliflower cream and roasted Speck Alto Adige!