Speck Alto Adige
Provenance
History and folklore
Production
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Bauernspeck
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Recipes
Appetizers
Potatoes with a Speck Alto Adige ...
Breadsticks & speck
Speck platter
Mediterranean potato pizza with ...
Mozzarella cheese with Speck Alto ...
Speck Alto Adige PGI layered pie ...
Radicchio tempura with Speck Alto ...
Speck Alto Adige PGI Carpaccio and ...
Asparagus with Speck Alto Adige ...
Speck Alto Adige IGP with ricotta ...
Speck Alto Adige PGI with Rucola ...
First Courses
Speck-flavoured Canederli dumplings
Leek risotto with Speck Alto Adige ...
Tagliatelle with Speck Alto Adige ...
“Fregole” with Speck Alto Adige ...
Risotto with Radicchio, Casatella ...
Radicchio crêpes with “Casatella” ...
“Maltagliati” (roughly cut pasta) ...
Speck onion quiche
Pasta parcels with ricotta-potato ...
Speck Knödel (bread dumplings) ...
Asparagus with Speck Alto Adige ...
Speck knödel (bread dumplings) in ...
Main Courses
Prawns wrapped in Speck Alto Adige ...
“Bauernomelette” (Farmer’s ...
Rösti with Speck Alto Adige PGI
Poached eggs on cauliflower cream ...
Polenta with alpine cheese and ...
Green asparagus with Speck Alto ...
Salads
Asparagus salad with speck ...
Chanterelle salad with Speck Alto ...
Warm white cabbage and Speck Alto ...
Mascarpone mousse rolled in Speck ...
Speck Alto Adige PGI with ...
Speck Alto Adige PGI with finferli ...
Salad with Speck Alto Adige PGI
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The producer
The common element shared by all Speck Alto Adige PGI producers is their care and attention in producing Speck.
Video
South Tyrol
Speckfest
Val di Funes, 1-3 october
Recipes
Speck Knödel and more
Video
Speck Alto Adige PGI
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